MILKLAB Macadamia milk. We've spent countless hours blending and testing the perfect macadamia milk for coffee. Our unique recipe brings you not only a milk that complements the intensity of espresso but also textures and stretches with any coffee type.

  • Macadamia milk for coffee
  • Free from gluten, artificial colours, flavours and preservatives


  • Australian water
  • Macadamias (2.5%)
  • Sugar
  • Vegetable Protein
  • Maltodextrin (From Corn)
  • Acidity Regulators (340,332)
  • Stabilisers (418,415,410)
  • Sunflower Lecithin
  • Salt

Nutrition Information:

Servings per package: 4
Serving Size: 250mL (1 cup)
  Average Quantity per 250mL % DI* per serve Average Quantity per 100mL
ENERGY 314kJ 4% 125kJ
  75Cal   30Cal
PROTEIN 1.2g 2% 0.5g
GLUTEN Not Detected
FAT, Total 4.7g 7% 1.9g
-Saturated 0.8g 3% 0.3g
CARBOHYDRATES, Total 6.4g 2% 2.6g
-Sugars 4.2g 5% 1.7g
SODIUM 101mg 4% 40mg


SKU 11645
Brand Milk Lab

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