This nutritious and complex gluten free porridge is still handmade from a recipe created in the kitchen of the Brook family home. Our gluten free porridge is a nutritious combination of quinoa and amaranth, organic golden flaxseed and wholesome brown rice flakes. We then add Australian grown almonds and macadamias and a dash of cinnamon to create a truly delicious gluten free porridge, which will power your day. Macadamia nuts and oil are cholesterol free and one of the world's richest sources of monounsaturates, important in a healthy diet.
No Added Sugar
Protein Rich Quinoa
Ready in 90 seconds
Brown rice, organic millet, almonds, organic quinoa (6%), organic amaranth, organic golden flaxseed, macadamias, cinnamon.