This kimchi ketchup is a true labour of love, barrel-fermented for 4+ months to unlock its deep, smoky-sweet complexity. Each batch undergoes a meticulous fermentation process, allowing the bold, tangy flavours to slowly develop and intensify. It's the perfect companion for any dish. Ideal for when you want the bold flavours of kimchi and the versatility of ketchup. Made with a base of aged gochugaru, garlic, ginger, fiery habanero and a dash of anchovy sauce for that umami goodness. 

Additional Information:

  • Heat Level Medium
  • Limited release
  • Barrel-fermented for 4+ months
  • Fermented: not cooked

Ingredients: Gochugaru chilli, ginger, garlic, napa cabbage, habanero chilli, sugar, salt, anchovy sauce.

(2312)

SKU 2312
Brand Gaga's

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