Certified Organic plain tempeh with a delicious, nutty flavour; extremely versatile in cooking. Tempeh is a traditional fermented soy food which has a nutty mushroom flavour and firm meat like texture. A good choice for vegan , vegetarian meals or those wanting to add some extra protein to their diet. 

Additional Information:

  • Made In Australia From At Least 99% Australian Ingredients
  • Certified Organic

Ingredients: Non-GMO Certified Organic Soybean, Water, Organic Cider Vinegar, and Rhizopus Culture.

(1910)

SKU 1910
Brand Nutrisoy

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