Dashi is a type of soup and stock traditionally used in Japanese cuisine. Spiral’s traditional Japanese Dashi has umami flavour that balances any dish to add that extra depth of flavour. Use this vegan blend of shiitake mushrooms and iodine-rich sea vegetables from Spiral Foods as a quick but authentic base for your homemade miso soups.

Ingredients: Oligosaccharide (tapioca, sweet potato), sea salt, yeast extract (yeast, dextrin, salt), shiitake mushroom powder (4.8%), kombu seaweed powder (contains iodine) (0.2%).

Additional Information:

  • No MSG
  • Vegan


SKU 941011
Brand Spiral

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