Lotus Potato Starch is made from the dried starch component of peeled potatoes. Potato starch tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness and a light fluffy texture to any baked goods and is an essential ingredient in gluten free baking.

Ingredients: Potato starch, preservative (222).

Additional Information:

  • Non GMO
  • Ethically Sourced
  • Dairy Free
  • Egg Free
  • Gluten Free
  • Kosher
  • No Added Sugar
  • No Added Salt
  • No Artificial Flavours, Colours Or Preservatives
  • Nut Free
  • Vegan / Vegetarian

(921402)

SKU 921402
Brand Lotus

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